Pork Chops With Pork Rinds - domainegorn.com
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Jan 12, 2019 · Instructions In a shallow bowl, mix the crushed pork rinds with the seasonings. In a separate shallow bowl, add in the beaten eggs.For 1 inch pork chops, set the air fryer at 400F for 12 minutes and flip half way through. For 2 inch thick pork chops, set the air fryer for 20 minutes. These simple pork chops are crispy, salty, and perfect for pairing with keto side dishes or cutting up over a salad! A pork rind breading is the secret to this recipe, making your prep work very easy. Delicious, crispy Pork Rind Pork Chops taste like fried pork chops - but are baked with no messy oil to clean up afterwards. Baked pork chop recipes are often healthier than their fried counterparts and still taste delicious. Pork chops are typically coated in breadcrumbs, but these Pork Rind Pork Chops use, of course, pork rinds. The pork rinds give the pork chops such a unique flavor that you will be hooked. Dijon mustard, salt, and pepper are the only additional seasonings in this easy Southern recipe. Enjoy this pork with a side of mashed potatoes, the vegetable of your choice, and a biscuit for the ultimate Sunday dinner. Dec 20, 2018 · Place pork rinds, spices, and garlic into a food processor and grind until the pork rinds are crumbled and the mixture is fully combined. Pour mixture into a bowl. Crack eggs into a bowl, add in almond milk and then whisk together.

Aug 02, 2018 · Pork rinds will work the same as Bread Crumbs for adding a beautiful breading without carbohydrates. Pork rinds have ZERO carbs and are perfect for low carb and keto followers! Seasonings that you love to make seasoned pork rind crumbs. A wet rub is used, so that the seasoned pork rind crumbs will adhere to the pork chops. Mix the pork rind crumbs with some grated Parmesan on a plate. Brush each pork chop on both sides with olive oil, and press them into the pork and Parmesan mixture. Place on a small baking pan lined with a silicone mat, and roast in a preheated oven for 18-20.

Dip the pork chops, one by one, first into the egg and then into the pork rind breading. Press the breading firmly into the pork to be sure it sticks. Place the pork chops on the baking sheet and bake for 15-20 minutes or until pork reaches a minimum temperature of 150 degrees and up. Pork Rind Crusted Pork Chops. Mattman3969 Posts: 9,284. August 2018 in Weight Loss Forum. SV at 130 for 1 1/2 hr with butter and rosemary. Into an ice bath to cool down so I wouldn’t overcook when frying the crust. Then into an egg wash with Old Bay and into the Pork Rinds. Instructions.Mix together all of the dry ingredients into a container that can fit the pork chops.Dry off the pork chops.Heat a skillet on high and add the butter.Coat the pork chops in the coating and fry!Cook for 4-5 minutes per side or until the pork chop reads.

Looking for a delicious pork chop recipe that is gluten-free, keto and/or low-carb friendly? This is the one! Even if you don’t like pork rinds, don’t pass up this recipe. The flavor is totally worth it, and you won’t even miss the bread crumbs. Pair these chops with a plate of freshly cooked veggies for the perfect keto or low carb meal!

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